Agronomic regeneration of soil fertility in tropical Asian smallholder uplands for sustainable food production
De Costa, W.A.J.M., Sangakkara, U.R Agronomic regeneration of soil fertility in tropical Asian smallholder uplands for sustainable food production. Journal of Agricultural Science Volume 144, Issue 2, April 2006, Pages 111-133
De Costa, W.A.J.M., Sangakkara, U.R Agronomic regeneration of soil
fertility in tropical Asian smallholder uplands for sustainable
food production. Journal of Agricultural Science Volume 144, Issue
2, April 2006, Pages 111-133
Abstract- Smallholder cropping systems are a vital component in the
agricultural sectors of tropical Asia, especially in the developing
nations. These systems are important for producing food and
providing a livelihood to a major proportion of the populations of
Asia. While the rice systems, usually cultivated under puddled
conditions are considered stable, the upland or highland units,
which provide a range of food, fibre and feed commodities, are
generally situated on marginal lands. Low soil fertility, erosion,
sub-optimal crop management and subsistence farming conditions
characterize these units. Hence, these units require improved but
low cost strategies to reverse the trend of lower productivity,
loss of sustainability and most importantly, the loss of livelihood
for the farming populations. Among the many strategies available,
the regeneration of soil fertility through agronomic measures would
be a useful and easily adoptable method of enhancing productivity
of tropical Asian upland small-holding farming units. The methods
available include the revival of age-old traditions such as adding
organic matter directly to soils, green manuring and mimicking
forest ecosystems through agroforestry. Agronomic measures using
plants to enrich the soil and regenerate its supporting capacity
are presented in the present paper. Relevant examples are cited to
highlight the potential of these methods for regenerating
productivity of the upland smallholder farming units and more
importantly the agro-based livelihood of a large majority of the
populations of tropical Asia.



