Reducing vulnerability of agriculture and forestry to climate variability and change
Salinger, M.J. , Sivakumar, M.V.K., Motha, R. Reducing vulnerability of agriculture and forestry to climate variability and change: Workshop summary and recommendations, Climatic Change Volume 70, Issue 1-2, May 2005, Pages 341-362.
Salinger, M.J. , Sivakumar, M.V.K., Motha, R. Reducing
vulnerability of agriculture and forestry to climate variability
and change: Workshop summary and recommendations, Climatic Change
Volume 70, Issue 1-2, May 2005, Pages 341-362.
Abstract The International Workshop on Reducing Vulnerability of
Agriculture and Forestry to Climate Variability and Climate Change
held in Ljubljana, Solvenia, from 7 to 9 October 2002 addressed a
range of important issues relating to climate variability, climate
change, agriculture, and forestry including the state of
agriculture and forestry and agrometeological information, and
potential adaptation strategies for agriculture and forestry to
changing climate conditions and other pressures. There is evidence
that global warming over the last millennium has already resulted
in increased global average annual temperature and changes in
rainfall, with the 1990s being likely the warmest decade in the
Northern Hemisphere at least. During the past century, changes in
temperature patterns have, for example, had a direct impact on the
number of frost days and the length of growing seasons with
significant implications for agriculture and forestry. Land cover
changes, changes in global ocean circulation and sea surface
temperature patterns, and changes in the composition of the global
atmosphere are leading to changes in rainfall. These changes may be
more pronounced in the tropics. For example, crop varieties grown
in the Sahel may not be able to withstand the projected warming
trends and will certainly be at risk due to projected lower amounts
of rainfall as well. Seasonal to interannual climate forecasts will
definitely improve in the future with a better understanding of
dynamic relationships. However, the main issue at present is how to
make better use of the existing information and dispersion of
knowledge to the farm level. Direct participation by the farming
communities in pilot projects on agrometeorological services will
be essential to determine the actual value of forecasts and to
better identify the specific user needs. Old (visits, extension
radio) and new (internet) communication techniques, when adapted to
local applications, may assist in the dissemination of useful
information to the farmers and decision makers. Some farming
systems with an inherent resilience may adapt more readily to
climate pressures, making long-term adjustments to varying and
changing conditions. Other systems will need interventions for
adaptation that should be more strongly supported by
agrometeorological services for agricultural producers. This
applies, among others, to systems where pests and diseases play an
important role. Scientists have to guide policy makers in fostering
an environment in which adaptation strategies can be effected.
There is a clear need for integrating preparedness for climate
variability and climate change. In developed countries, a trend of
higher yields, but with greater annual fluctuations and changes in
cropping patterns and crop calendars can be expected with changing
climate scenarios. Shifts in projected cropping patterns can be
disruptive to rural societies in general. However, developed
countries have the technology to adapt more readily to the
projected climate changes. In many developing countries, the
present conditions of agriculture and forestry are already
marginal, due to degradation of natural resources, the use of
inappropriate technologies and other stresses. For these reasons,
the ability to adapt will be more difficult in the tropics and
subtropics and in countries in transition. Food security will
remain a problem in many developing countries. Nevertheless, there
are many examples of traditional knowledge, indigenous technologies
and local innovations that can be used effectively as a foundation
for improved farming systems. Before developing adaptation
strategies, it is essential to learn from the actual difficulties
faced by farmers to cope with risk management at the farm level.
Agrometeorologists must play an important role in assisting farmers
with the development of feasible strategies to adapt to climate
variability and climate change. Agrometeorologists should also
advise national policy makers on the urgent need to cope with the
vulnerabilities of agriculture and forestry to climate variability
and climate change. The workshop recommendations were largely
limited to adaptation. Adaptation to the adverse effects of climate
variability and climate change is of high priority for nearly all
countries, but developing countries are particularly vulnerable.
Effective measures to cope with vulnerability and adaptation need
to be developed at all levels. Capacity building must be integrated
into adaptation measures for sustainable agricultural development
strategies. Consequently, nations must develop strategies that
effectively focus on specific regional issues to promote
sustainable development.



